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Bourgeois Pig

2009 July 16
by Iheartnycbars

Bourgeois PigI wondered in here one night when I was celebrating my promotion. I thought it was perfect. I love the decadent red velvety decoration that miraculously comes off as being in good taste rather than tacky. The place tries to bring french wines to American palates. But, they compromise and offer beer and wine derived cocktails too. A great place for a rainy afternoon, especially nice if you come with someone who cares to weigh in on Paul Krugman’s latest NYTs article and the general malaise of capitalistic  society.

Hours: Sun-Thu, 5pm-2am; Fri-Sat, 5pm-3am

111 E. 7th St., nr. First Ave.  10009   212-475-2246